In a word – yum yum. Okay, maybe that’s two words.

INGREDIENTS:

• ½ cup Tejava Original Black tea
• 2 tbsp. Fresh cranberries
• ¼ cup Sugar
• ¼ cup Water
• 2 sprigs Fresh rosemary
• Ice cubes
• 2 oz Vodka (optional) 

INSTRUCTIONS:

1. Heat a small saucepan at medium heat, add sugar, water, 1 tablespoon fresh cranberries, and a sprig of fresh rosemary.
2. Boil for 2 minutes, then remove from heat and let it cool. Cranberry syrup is ready.
3. Use a cocktail shaker and add remaining fresh cranberries and rosemary, a few ice cubes with 2 oz of the cranberry syrup.
4. Muddle the ingredients until crushed.
5. Cover the mixer and shake for 25 seconds and strain over a glass filled with crushed ice.
6. Fill the glass with Tejava Original Black tea.
7. Garnish with cranberries and rosemary.
8. Serve immediately.
9. *For the cocktail version, add 2 oz of vodka.

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