Blog

By: Gabrielle As a tea sommelier, I've tasted countless teas over the years, and while I have my favorites, I evaluate every tea the same way. Whether I'm trying a loose-leaf tea for the first time or revisiting one I've enjoyed for years, there are five things I always pay attention to: aroma, balance, complexity, body, and finish. Once you know what to look for, you'll start experiencing tea in a completely new way. 1. Tea Aroma The very first thing I notice isn't the flavor—it's the aroma. Before I even brew the tea, I spend a moment smelling the dry leaves and looking at them closely. I pay attention to their...

Think You Know Tejava? You've seen the bottle. You've tasted the tea. But how much do you know about what goes into it? We're taking you Behind the Bottle—sharing the stories, decisions, and little-known details that make Tejava, Tejava.  The Story Behind the Bottle Pour Tejava alongside a few other bottled teas, and you'll notice a difference right away: a deep, rich amber color. But how? The story starts thousands of miles away in the high-altitude tea gardens of Java, Indonesia, where Tejava sources its tea leaves from Rainforest Alliance Certified‡ farms. Growing at high elevations in Java, Indonesia, the tea...

Tea is deeply connected to the seasons, and one of the things I love most about it is how much it evolves throughout the year. Understanding these seasonal shifts allows us to appreciate not only flavor, but also the craftsmanship and agriculture behind every cup. From the fresh harvests of spring to the crisp, refreshing rituals of summer, these seasons represent some of the most exciting and flavorful moments in tea. Spring Tea: Fresh Harvests & Bright FlavorsSpring teas are typically crafted from the plant’s youngest buds and leaves, which bring a delicate yet complex profile. Expect light, fresh characteristics...

Thirty-five years ago, before “no sugar” was ever a trend, a simple idea took shape: tea should taste like tea. Bold. Smooth. Uncomplicated. That belief is what built Tejava, and it’s what continues to define every bottle today. Where It All Began The story starts with a single moment. While visiting the United States, our founder was served iced tea at dinner. It paired seamlessly with the meal, complementing every bite, and was enjoyed by everyone at the table. That moment stuck with our founder. When he returned to Japan, he set out to recreate that experience—but with one key...